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Showing content with the highest reputation on 03/14/22 in all areas
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On the snow at 9 with a warm 25° and blue skies. Redeemed the Warren Miller tickets and didn’t even have to pay the $5 for the RFID card like the sign said. Lap on Delaware and then headed to the quad. Worked skier’s left to right hand finishing that side with 3 laps on Tunkhannock. Favorite run was Tunkhannock to Lackawanna Spur which wasn’t groomed. Upper Lackawanna was closed even though they blew on it last night. The firm cord snow makes you feel like a rockstar, especially on Lower Tunkhannock below the lift. No lift lines and ski right on. In for lunch now, Broken Heels and Chippewa Chicken sang before hitting the rest of the trails. No eating if your sitting at the bar, found out first hand.15 points
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Rode this morning from 9 to 11, BFG crew in the house and the triumphant return of C1er. Dude was spry af, if you didn't know you wouldn't know and super good to see him back in the house. Mini root and actual root were also there. First run down razors was a dream, it was effortless perfect grip cord. I did it four times in a row. Rotd was switch, I'm a big switch guy but it was a perfect carpet to put the hammer down and harder full grip snow. Upper headwall of challenge and a few spots on side had some firmness but where otherwise perfect. TCS is just ok a little more crumbly over there. Moderate crowds, three busses of old heads is in the house for some reason and lots of people buying passes which is always good. Temps are picking up fast and shit was starting to get diabetes when I left. Razors headwall was pretty choppy though everyone and there brother was on it.14 points
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Just did a full 32 hundy summit is open for business... upper skyward is a straight up test... It's icy but looks are deceiving if you're you're willing to brave it you're rewarded with shin deep poe fo sho in spots. The wind has made for glorious conditions just below the summit!!. Riding the gondi now11 points
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Finished lunch and did the rest off the East chair. Iroquois and Tuscarora are ungroomed but Tusq was pretty thin and Iroq was bumped up and skied better. Slalom and Seneca to finish while temps were rising. Snow got sticky but it was still a grate day. On the road a little after 1 pm and took 84 minutes for 90 miles home. Glad the free tickets made us get out there and have perfect groomer day.10 points
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I can bring the jalapeño cheddar sour dough bread. @enjoralas will you have a long serrated knife in your tool kit?3 points
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Glad you got to enjoy the snow after the storm. I was out skiing all Saturday and it was great. Pretty damn windy off the Gondola but it was excellent to ski on fresh snow. The snow was really piling up. I was hoping to get stuck in LP so we could ski again on Sunday and enjoy all that fresh snow that would hopefully cover whatever ice patches were still showing.3 points
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Skipping lunch. Too good out here. Plus the hotel breakfast was really filling. Upper cloud spin is roped off and for good reason. Need to ski a few hundred down skyward and then go right to cut across into lower cloud spin which is wonderful3 points
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Don't see any reason why I can't do Sunday. I can bring desserts complete with PASR phrases and or acronyms written on them3 points
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Of course. Whiteface is saying they got 10 inches in the past 24 hrs. Snowing lightly now in town... Supposed to be an inch here so hopefully more in the mountain. Tomorrow could be really good.3 points
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No Dr and Dentist appointments mon. tues. wed. $795. .... And didn't go West. Another friend said conditions rated 13 on the 1-10 scale today....2 points
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Wrapping up with a run down mountain run (at legacy lodge now) Legs are done. Gonna see if there's time to visit the ski jumping complex.2 points
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Bethlehem Ford Guys crew even had a shotski out today...they were getting crunk.2 points
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Brisket was acquired this afternoon after leaving Mont Bleu. Need to shop for a NY strip roast. See what else fancies my tickle.2 points
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I had dumb stuff to do this morning and was behind which is normally the kiss of death but it held up super nice. Everything was great except the challenge headwall, main and switch were particularly good. Lot as always was fantastic, hoping we get two more weekends as in my head it feels like it should still be February.2 points
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Based on the forecast looks like Tuesday, Wednesday and Friday for me this week and making my appointments around those mornings. I already have a Wednesday afternoon and a Thursday morning appointment. Things are brisk.1 point
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Any specific donut requests? Otherwise im going to go standard chocolate iced, glazed ect ect.1 point
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Almost , Should be easy to adjust ,also check toe adjustment . Look online for install instructions from the manufacturer1 point
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Crowded but no reservation needed. They had a table opening up when we got there. Definitely busy in town...I saw a bunch of guys wearing team Switzerland jackets walking around. Seems like there are events going on somewhere... Assuming hockey1 point
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Sweetness..enjoy and post frequent updates for those of us stuck here in the flatlands!!1 point
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We can do Sunday if it works better. I'm probably going more low key this year anyway, both in presentation and consumption 🤣🤣🤣1 point
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well we had pretty much bagged our trip this year and figured we'd just do a vt weekend to cap off the season. since that's a bust for the year and after a lot of deliberatin decided it's back on - skiing out of pc 3 days pc, dv and canyons. figured with the forecast those would be good choeces for some spring groomers. will save alta, snowbird etc. for a better snow year. headed out 4/ 21 point
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Plane leaves Sunday for SLC looking forward to making some turns on natural snow. Looks like you guys timed it right!1 point
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did you guys wear matching lumberjack shirts just for the trip....1 point
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Really excited for you guys! Hoping you'll get all the snow we didn't get over New Years... If you want to eat in Park City, there is a great/fun pizza place right by I-80 (like if you are on your way back to SLC or something)--will find name--inexpensive and delish. Bistro 421 is a great meal, a little pricey, but not if you are looking for a nicer meal. High West Distillery has cool whiskey making tours at 3 and 4 pm I think and their food is great too, fun cocktails. The St. Regis has fun champagne at happy hour where they saber the bottle, which is always amusing. Sadly, I don't have much skiing stuff to share since it was all manmade and groomed when I was there:)1 point
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