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Damn lol

https://fb.watch/nnXKbJSTHF/

I'm there ! Thanks dude, I'm more of a pita guy but I can do wraps too

In. Do you care what kind of wrap? My go to is chicken caeser.

Came here to say the same

I'm stoked. Gonna score me a funnel cake at the Camelback cafeteria.

Would've been closer but my brothers took their sweet ass time

I just came here because I saw the video on the front page of reddit and figured out why you where there. Fucking unreal dude, the visuals are mind blowing, to have that kind of scale is like when you take drugs in your dreams in the future. Fucking wild, you gotta give the deets when I see you next. The whole This Never Happened gang in there would be unreal !!!

Maybe the greatest show I've ever seen. U2 last night to open the sphere

Yeah, alcohol, weed and firearms sounds like a great combination.

I think i can squeeze this into my busy social schedule. My fav wrap is Chicken Cheesesteak, and throwing it back on the grill for a quick min after shes all assembled takes it to another level.

Opening night at the sphere LFG! That's not concrete or a physical wall. It's an hd led screen. Place is insane

i wouldn't be a fan of blue becoming unlimited on ikon. i would welcome an ikon add on or whatever.

In and thanks for the wrap reminder!!!

😂 glad to expand your vocabulary. I did make some pickles- I usually just make fridge pickles instead of full blown canning and processing although I have done that in other seasons. I made cuke and zuke pickles and some years make dilly green bean pickles. They’re my favorite to put in bloody marys

Summer has been busy for the garden. The season has closed on zucchini (rip), potatoes, garlic and onions. The tomatoes just started turning this week- very late season but looking really healthy. Cukes and still kicking- this is the latest in the summer I’ve ever had them and I think it’s due to growing them vertically. Tomatillos and peppers are coming into their own and I’m waiting patiently for my dellacata, honey nut and more of the red kuri squash go turn. Also, the yard beans are a fun addition. These last two summers I’ve been doing a semi-companion planting, mostly using borage and calendula along with zinnias to brighten up the garden and drive in more pollinators. So far this has been a highly productive season. Anyone do a fall planting? I sowed carrots- hoping for a later freeze and to get a little something out of what would have been empty space; also beans, peas, spinach soon and planning to also put in colder varieties of winter bok choy and romaine for when the temps cool off a bit.

Some scenic shots from the Poke N Hoes