GrilledSteezeSandwich Posted March 29, 2017 Report Posted March 29, 2017 (edited) Gotta hate that camelback is open and not blue. I remember the good old days when camelback used to close earlier than blue and camelback passholders would ski blue and become impressed with blue and buy season passes at blue after they had seen the light. Edited March 29, 2017 by GrilledSteezeSandwich Quote
toast21602 Posted March 29, 2017 Report Posted March 29, 2017 USA's biggest snow tubing park! BOOM! Quote
tnt Posted March 29, 2017 Report Posted March 29, 2017 Blue has let up on the no outside food policy since presidents weekend. No runs like razors, nightmare to Dreamweaver or Switchback at camelback. If I never ski Camelback again I'm fine with that. At Le Massif, the lodge is equipped with microwaves so you can heat up your brown bag lunch. Of course, 10 hours is a long way to drive to heat up a Hot Pocket. 3 Quote
GrilledSteezeSandwich Posted March 29, 2017 Report Posted March 29, 2017 At Le Massif, the lodge is equipped with microwaves so you can heat up your brown bag lunch. Of course, 10 hours is a long way to drive to heat up a Hot Pocket. And the food is probably really good there so why would you want to pack lunch. Quote
tnt Posted March 29, 2017 Report Posted March 29, 2017 And the food is probably really good there so why would you want to pack lunch. It was purely mediocre. And really bad beer. Actually, now that I think about it, one thing was down right weird. Well. Not weird...unexpected. The pizza with everything...little personal pizzas, which were fine - you know, better than 7-11, but not really good... So it had chopped peppers and onions, and whatever...maybe mushrooms....but then under the cheese it had some kind of a cold cut - like a mix between bologna and pepperoni. Never had anything like it before, let alone on a pizza. Anywhoo.... Quote
GrilledSteezeSandwich Posted March 29, 2017 Report Posted March 29, 2017 Yes, I included that. The amount I actually gave to Blue was only $28 (plus one cocoa) $ saved compared to paying window prices for lift tix this season alone paid for this sweet gem that is getting delivered to me tomorrow. I spend $ when it counts.https://m.facebook.com/DAngelicoNY/photos/a.227676510695155.52820.227668624029277/1156272954502168/?type=3&source=48 Nice sounds like you have a collection of guitars. I don't really spend money on much just skiing bars and restaurants. It was purely mediocre. And really bad beer. Actually, now that I think about it, one thing was down right weird. Well. Not weird...unexpected. The pizza with everything...little personal pizzas, which were fine - you know, better than 7-11, but not really good... So it had chopped peppers and onions, and whatever...maybe mushrooms....but then under the cheese it had some kind of a cold cut - like a mix between bologna and pepperoni. Never had anything like it before, let alone on a pizza. Anywhoo.... Sounds good. Did you have any poutine up in Quebec? When I was in college I used to go to Montreal a bunch and went to Quebec City once. Haven't been back since. Quote
Ski2Live Live2Ski Posted March 29, 2017 Author Report Posted March 29, 2017 Not too many guitars. This will make 7 for me and 1 for each kid. Plus 2 keyboards, a mandolin, and a PA. Quote
GrilledSteezeSandwich Posted March 29, 2017 Report Posted March 29, 2017 Nice when I was your kids age I took electric guitar lessons and played Yellow Submarine in the fifth grade talent show. Quote
JFskiDan Posted March 29, 2017 Report Posted March 29, 2017 I'm pretty badass on the triangle myself. 1 Quote
GrilledSteezeSandwich Posted March 29, 2017 Report Posted March 29, 2017 OMG we can start a man band...This is great!!! Quote
tnt Posted March 30, 2017 Report Posted March 30, 2017 Not too many guitars. This will make 7 for me and 1 for each kid. Plus 2 keyboards, a mandolin, and a PA. I build guitars. About 3-4 a year in my spare time. Only electrics. If anyone is interested, drop me a note with your email, I'll send you pics of some things available now and a few coming down the road. Nice sounds like you have a collection of guitars. I don't really spend money on much just skiing bars and restaurants. Sounds good. Did you have any poutine up in Quebec? When I was in college I used to go to Montreal a bunch and went to Quebec City once. Haven't been back since. Oddly, we had no poutine till we got back to Stowe! 2 Quote
Mixilplix Posted March 30, 2017 Report Posted March 30, 2017 I build guitars. About 3-4 a year in my spare time. Only electrics. If anyone is interested, drop me a note with your email, I'll send you pics of some things available now and a few coming down the road. This is my home built JM 2 Quote
tnt Posted March 30, 2017 Report Posted March 30, 2017 (edited) I build guitars. About 3-4 a year in my spare time. Only electrics. If anyone is interested, drop me a note with your email, I'll send you pics of some things available now and a few coming down the road. This is my home built JM Sweet! Mahogany body, layer of walnut, flame maple top....OBEL circuitry a la Jerry Garcia.... tele kind of thing...all mahogany...neck and body... Edited March 30, 2017 by tnt 1 Quote
Shadows Posted March 30, 2017 Report Posted March 30, 2017 Damn dude. Stain your deck or something Savages Quote
tnt Posted March 30, 2017 Report Posted March 30, 2017 Damn dude. Stain your deck or something Savages yeah, fair point. 2 Quote
Ski2Live Live2Ski Posted March 30, 2017 Author Report Posted March 30, 2017 (edited) Nice when I was your kids age I took electric guitar lessons and played Yellow Submarine in the fifth grade talent show.Sounds fun. Didn't stick with it? Beautiful Guitars tnt! Edited March 30, 2017 by Ski2Live Live2Ski Quote
RidgeRacer Posted March 30, 2017 Report Posted March 30, 2017 (edited) I'm rolling with an Epiphone Explorer only because I wanted a Gibson Explorer but can't bring myself to shell out a couple grand for the Gibson. The Explorer look is so iconic. It works just fine for playing in my basement really loud. Edited March 30, 2017 by RidgeRacer Quote
GrilledSteezeSandwich Posted March 30, 2017 Report Posted March 30, 2017 Oh, SNAP! I'd feel smug if I was camelback as well. Enjorales years ago in the Ray Tuthill days Camelback passholders would ski blue early and late season because cameltoe was closed Quote
RidgeRacer Posted March 30, 2017 Report Posted March 30, 2017 Ouch... That's some shade right there. 2 Quote
GrilledSteezeSandwich Posted March 30, 2017 Report Posted March 30, 2017 We're not like that with our competition. We let our quality and service speak for itself. Quote
RidgeRacer Posted March 31, 2017 Report Posted March 31, 2017 If you thought the Camelback shade on blue was bad, I just stumbled across this gem on twitter... 2 Quote
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