Sugarloaf 2022

[momskeeztoo]

Skied Sugarloaf Monday 2/14 through Thursday 2/17. First 2 days were crazy cold, minus 11 in the morning, so no one rushed out for first chair. It did keep the snow nice. Day 3 very windy, managed to get one run down before they shut down due to wind holds. So we proceeded to The Bag for drinks. Day 4 was warm and threatening rain. We were lucky, had first run in a spotty drizzle that stopped until 345, when they start shutting the lifts down. Made for some nice hero snow. Really loved Bullwinkles, a mid mountain bar/ restaurant. Stopped for a break there every afternoon. Great ski trip, we had a lot of fun, but just way too long a ride. If I go again, it will be more than 4 ski days, and will check out Saddleback

[momskeeztoo]

And the obligatory food/ drink pictures. They had amazing hot toddies at Bullwinkles, my favorite was Makers Mark, lemon, honey and hot water. Also delicious appetizers, they made these caramelized jalapeños that were just so delicious. 

[PSUFrankenstein]

Looks like a good trip.   I may do saddleback in a few weeks when I'm at Jay if the conditions look good 

[momskeeztoo]

Jay is on our list for next season. 

[Johnny Law]

Maine is always tough, cool place and some great terrain but far particularly when you have to drive past other good skiing so it never gets the tr's or action of the rest of the ne...super cool report !

[indiggio]

Mmmm... Love the carmelized jalapenos.  Need to make some.

[momskeeztoo]

5 hours ago, indiggio said:

Mmmm... Love the carmelized jalapenos.  Need to make some.

Absolutely. We have a ton of jalapeños in our freezer from summer. I’m gonna try it. 

[indiggio]

7 hours ago, momskeeztoo said:

Absolutely. We have a ton of jalapeños in our freezer from summer. I’m gonna try it. 

So do we.  I usually make em candied though.